Seven Layer Pea Salad

INGREDIENTS:

• 1 Pkg. Frozen Peas, Thawed

• 1/4 Cup Celery

• 1/4 Tsp Salt

• 1/8 Tsp Pepper

• 1/8 Tsp Dried Basil

• 1/3 Cup Sour Cream

• 1 Tsp Sugar

• 3/4 Cup Cheddar Cheese

• 6 slices bacon, cooked and crumbled

DIRECTIONS:

Layer all ingredients except bacon into large bowl. Let chill for 4 hours or overnight. Before serving, top with bacon bits and mix.