Italian Chicken


• 2 lbs chicken breasts, cut

• 1 1/2 cup broccoli florets

• 1 small red onion, chopped

• 1 cup plum tomatoes

• 1 medium zucchini, chopped

• 2 tsp garlic minced

• 1 tsp salt & Pepper

• 6 Tps. Italian Seasoning

• 2 Tbs olive oil


Pre-heat oven to 450F. Line a baking sheet with aluminum foil and set aside. Mix

seasonings together in bowl. Place the chicken & veggies in the baking dish. Sprinkle all the spices and garlic evenly over the chicken and veggies. Drizzle with the olive oil. Bake for 15-20 minutes until chicken is cooked, and veggies are slightly charred. Broil 1-2 minutes to brown chicken.

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