INGREDIENTS:

• 12 pieces frozen popcorn chicken

• 3 Tbsp. Buffalo wing sauce

• 24 RITZ Crackers

• 1/4 cup blue cheese dressing

• 2 Tbsp. crumbled blue cheese

• 1 stalk celery, sliced

DIRECTIONS:

Heat oven to 400°F. Toss chicken with wing sauce; place on baking sheet sprayed with cooking spray. Bake 12 to 15 min. or until heated through. Cut each chicken piece in half; place on crackers. Top with remaining ingredients.