Patriotic Chicken Dip


Chicken Dip:

• 8 Oz. Cream Cheese, Soft

• 1 cup Miracle Whip

• 1 Tsp. Fresh Lemon Juice

• 1 Tsp. Worcestershire Sauce

• 1 Can Chunk Chicken Breast

Cracker Crumb Stars:

• 8 Town House Crackers,

Plus More For Serving

• Red & Blue Food Coloring


Beat cream cheese, Miracle Whip, lemon juice, Worcestershire sauce and chicken together using an electric mixer. Spread into a round serving dish.

Crush crackers into small crumbs. Divide crackers into two small zip top bags. Add drops of food coloring, & shake to blend the color. Set assorted star shaped cookie cutters over the dip. Snip a small opening in the end of the zip top bags.

Shake crumbs into the center of the star cutters. Spread the crumbs in a very thin and even layer in the star.

Refrigerate until needed.

Preheat your oven to 350 degrees. Bake for about 15 minutes, just until the dip is hot. You can also heat in the microwave for a few minutes. Remove and serve immediately with crackers.

Leave a Comment

You must be logged in to post a comment.