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INGREDIENTS:

• 3 c. shredded cooked chicken

• 2 c. shredded Mexican-blend cheese

• 1 can cream of chicken soup

• 1/2 cup milk

• 1/2 cup sour cream

• 2 can Ro-tel tomatoes

• 1/2 packet taco seasoning

• Bag of doritos

• Tomatoes and Lettuce for topping

• Diced onion or sliced green onion for topping, optional

DIRECTIONS:

Preheat oven to 350 degrees. Combine chicken, cheese, soup, milk, sour cream, canned tomatoes, and taco seasoning mix. Lightly spray a 2-quart oblong baking dish and cover bottom with a layer of doritos. Add a layer (half) of the chicken mixture. Repeat layers. Sprinkle additional cheese over all. Bake at 350 degrees until heated through and bubbly, 25-30 minutes. After removing from oven top with chopped lettuce and chopped fresh tomatoes. Add diced onion or green onion, if using.